Reserve a four course private dinner.

Privacy of your home. Chef Barry Sexton is highly knowledgeable and entertaining!! We had a great time and can’t wait to try his recipes at home and to one day watch him on his own TV show. Pricing begins at $75.00 per guest for an intimate dining experience for two or a small gathering of your closest family and friends.

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We are 100% focused!

We want to share our experience and dedicated staff at the Opinionated Palate Catering. Chef/Owner Barry Sexton, has been in business for over 27 years. Whether you require sit down dining, canapé receptions, buffet or BBQ’s you will receive a professional service and quality food. Freshness always guaranteed. Enjoy your guests and leave the cooking to us. Our menu draws from years of experience and a diverse range of cuisines and cultures.

We offer creative custom catering menus.

Barry’s Palate

What is an accomplished chef who has catered events for the White House and been a Food Network star doing running a tiny eatery that used to be Suzanne’s Deli in Wyndmoor? Classically trained for more than a decade under Master Chef Jean Pierre Tardy, who was the executive chef of Le Bec-Fin for seven years, chef Barry E. Sexton, 52, also worked on creating signature dishes at Jean Pierre’s French restaurant in Newtown, Bucks County. In addition, in the 1990s he worked at Striped Bass, which was then one of the top fine dining restaurants in the city. With over